Delicious Meets Lighter and Brighter
Jardesca refreshes traditional European Spritzes with a quintessentially Californian twist
The spritz originated in Europe as a combination of aperitif and sparkling wine served over ice with citrus. US consumers are starting to discover that the Spritz is a great brunch drink and an even more refreshing replacement for rosé. Now there is a California Aperitiva, Jardesca, that makes a lighter, brighter spritz that is the ideal drink for brunch, patios and poolside.
Jardesca California Aperitiva marries the vineyard and garden in a blend of three artisanal California wines, enlivened with 10 botanicals, that is beautifully refreshing.
The Jardesca California Spritz is quintessentially Californian; Sunny and Refreshing; Lighter and Brighter.
Jardesca is brighter because it is all natural with no artificial flavors, colors or ingredients. The botanicals in Jardesca are infused into a fine grape spirit, then redistilled to capture just their vibrant essence.
Jardesca is lighter, naturally low in calories (only 99 calories per serving) because it has no added sugars and it doesn’t use syrups to infuse the botanicals into the spirit. All of which gives the Jardesca California Spritz half the calories of the traditional European alternatives.
Making the Jardesca California Spritz is as easy as 3-2-1; pour 3 oz. of Jardesca over ice, add 2 oz. of prosecco and garnish with an orange wedge and mint sprig.
For more information contact Kelly Cerri email@example.com