Taste California with Locally Produced Craft Liquors

“This Sonoma-produced aperitif comes straight from the vineyards and gardens of California and tastes just like a fresh bouquet of flowers. Made with a blend of three sweet and dry local white wines and infused with grape eau de vie and ten botanicals, it’s an aromatic and bright beverage. Sure, you could add it to a cocktail, but Jardesca tastes ideal over ice with a garnish of mint and orange. We’ll be drinking this bad boy all summer long.”

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